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Katina Fisher
Product Development
Katina Fisher is a seasoned professional in the food & beverages industry, currently serving as the Head of Innovation at FitJoy Foods.
With a Bachelor's Degree in Food Science from the University of Wisconsin-Madison, Katina has a strong foundation in the field.
Her expertise lies in Project Management, Product Development, Food Safety, Quality & Regulatory, making her a valuable asset in the industry.
Prior to her current role, she held positions such as Product Development Food Scientist at The Kraft Heinz Company, Quality Assurance Supervisor at Cargill, and various roles in research and development.
Katina's leadership as the R&D Manager at FitJoy showcases her skills in leading successful teams and driving innovation in the food industry.
