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Duke Kim
Creating a healthy future with Salicornia Plant-Based Salt that can reduce sodium intake by 40% and carbon footprint of food products
Duke Kim is the Founder & CEO of Phyto Corporation, a dynamic agri-food tech startup revolutionizing the food industry with the groundbreaking plant-based salt called "PhytoSalt". PhytoSalt can effectively decrease sodium consumption by 40% and possesses carbon negative properties, offsetting -396kg CO2e per kg. Products incorporating PhytoSalt can significantly lower their carbon footprint or attain carbon neutrality.
Furthermore, Duke Kim is a proponent of Salicornia cultivation for climate change mitigation, emphasizing its role in blue carbon sequestration as a Nature-Based Solution (NBS). Salicornia exhibits an impressive annual CO2 sequestration rate of approximately 493 tons/ha/yr.
In terms of education, Duke Kim pursued a Master of Fine Arts (MFA) in Design at the University of Houston, achieving a notable GPA of 3.95 out of 4.0. His creative acumen propelled him to win four design competitions, including two national contests in the United States. Additionally, he holds a Bachelor of Science in Chemistry from Jeonbuk National University.
Duke Kim's professional journey showcases his diverse experience across various roles. He has served as the Founder & CEO of Phyto Corporation, Vice Chairman at Deloitte, Chief Secretary to the President of South Korea at the Executive Office of the President of South Korea, and a Designer at HOK. This array of positions denotes his proficiency in business leadership, strategic management, governmental affairs, and creative design.
Duke Kim's innovative vision and multifaceted expertise position him as a key player in the agri-food tech sector and a champion of sustainability in the global food landscape.