Welman Oliveira

Executivo na área de frigoríficos
Summary
Welman Oliveira is an experienced professional in the meat industry with a wide-ranging background.
He has a strong foundation in various aspects of the industry including sanitary inspection of animal products with the Ministry of Agriculture, microbiology and meat technology through his roles as a student, researcher, and professor at institutions like the Federal University of Goiás and the Center for Food Research (CPA), and business management within meat processing plants.
His educational journey includes pursuing a Doutorando in Animal Science - Animal Health, Food Science, and Technology, studying Law at Pontifícia Universidade Católica de Goiás, and completing MBAs in Business through Fundação Dom Cabral and Fundação Getulio Vargas, among others.
Additionally, he has specialized in meat technology, quality control of meat, dairy, and egg products, and hygiene and inspection of animal products.
Throughout his career, Welman Oliveira has been involved in various organizations such as ACT FOODS - Aliança Comercial e Técnica and ISWA - Instituto de Saúde Animal e Segurança de Alimentos, and has held roles including Founder, Technical and Institutional Director, Executive Operations Director, Professor, Founding Partner, and Veterinarian at institutions like Boi Brasil, INCURSOS Pós-graduação, and UNIC - Uniformes Industriais e Comerciais.