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Tom Hirschbeck
Sr. Director Research & Development at Protein Research
Tom Hirschbeck is a highly skilled Research & Development professional with a wealth of experience spanning over 23 years in Product/Process Development, Project Management, Technical Services, and Operation's based Continuous Improvements.
He holds a Bachelor's of Science degree in Food Science from Purdue University, leveraging his strong educational background in his professional endeavors.
Tom has held key positions in renowned organizations, including serving as the Sr. Director of Research & Development at Protein Research, Research & Development Scientist at Pharmavite, Director of Research & Development at Nellson Nutraceutical, LLC, and Sr. Food Technologist at Cookietree Bakeries.