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    Melanie Lai

    Food & Beverage Innovation | Manufacturing Operations | Food Safety & Quality

    Melanie Lai is a seasoned professional in the Food and Beverage industry with over 13 years of diverse experience.

    With a background in Food Science and Technology, Melanie has excelled in roles focusing on Innovation, Manufacturing Operations, Food Safety, and Quality Assurance.

    During her tenure at Mattson, she served as a Relationship Leader, overseeing numerous projects from inception to market launch in various categories like plant-based meats, protein beverages, ice cream, functional foods, and more.

    Prior to her role at Mattson, Melanie managed operations at KitchenTown, an innovation hub supporting early-stage food startups in scaling their businesses efficiently.

    Her previous experiences at Starbucks Manufacturing equipped her with skills in Production Management, Food Safety, and Quality Assurance, where she also acquired certifications as a Safe Quality Foods Practitioner and FSPCA Preventive Controls Qualified Individual.

    Melanie holds an MBA with a specialization in Food Entrepreneurship from Santa Clara University, complementing her Bachelor's degree in Food Science and Technology from the University of California, Davis.

    She has also expanded her knowledge through international education programs like 'Food, Folklore, and Health' at the Universidad de Burgos.

    Throughout her career, Melanie has held key roles such as Senior Innovation Manager, Innovation Project Manager, and Innovation Manager at Mattson, along with Director of Operations at KitchenTown.

    Her early career involved positions at Starbucks, Flying Food Group, and research and intern roles at UC Davis Plant Science Department.

    Melanie Lai's expertise and dedication have made her a respected figure in the Food and Beverage industry, showcasing her proficiency in driving innovation, ensuring food safety, and enhancing operational efficiency.

    Melanie Lai
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    Location

    San Francisco Bay Area