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Joshua Hoffman
Providing Solutions for Private Multi-Family Real Estate Investors
Joshua Hoffman is a seasoned professional in the culinary industry with a strong background in management and food service.
He holds an Associates Degree in Culinary Arts/Chef Training from The Culinary Institute of America, a prestigious institution known for producing top talent in the culinary world.
With a rich professional history, Joshua has worked at renowned establishments such as Marcus & Millichap, The Greystone Hotel Miami Beach, Morimoto Restaurant, Shawn McClain Restaurants at ARIA Resort & Casino, The Mirage, and Nevada Restaurant Services, Inc.
His roles have included Director Of Food And Beverage, General Manager, and Food and Beverage Manager, showcasing his versatility and leadership skills in various capacities within the foodservice industry.
