Keith Katz

Keith Katz is a seasoned professional with a strong background in the food and beverage industry.

He obtained his education at Jacksonville State University, providing him with a solid foundation for his career.

Keith has held various key positions in notable organizations, showcasing his leadership and operational expertise.

Currently, Keith serves as the Market Manager at Krispy Kreme, where he oversees business operations and strategic growth initiatives.

Prior to his role at Krispy Kreme, he held the position of Director of Operations at Logan's Roadhouse, demonstrating his capacity to manage and optimize operational functions.

Keith also served as Manager of Margin Recovery, General Manager, Restaurant Manager, and Kitchen Manager at Logan's Roadhouse, gaining valuable experience in different facets of restaurant management.

His experience as a Kitchen Manager at Outback Steakhouse further adds to his diverse skill set and industry knowledge.

Keith's career trajectory highlights his dedication and proficiency in the hospitality and food service sector.

With a track record of success in leadership roles, Keith Katz continues to make significant contributions to the industry.