Jeremy Cec

Jeremy O'Neal is an accomplished Executive Chef and General Manager with a rich background in the consumer services industry.

He boasts a solid track record in Menu Engineering, Catering, Food & Beverage, Customer Service, and Food Cost Analysis, supported by his certification as an American Culinary Federation Certified Executive Chef.

Jeremy's educational journey includes studies at New Horizons Computer Learning Center, William Chrisman High School, and Johnson County Community College, focusing on Culinary Arts and Hospitality Management.

Throughout his career, Jeremy has held key roles such as General Manager at Sodexo and various Executive Chef positions at Sodexo across different institutions, including the University of Missouri Kansas City, William Jewell College, Kingswood Senior Living Community, and Sodexho-Marriott Corporate Services.

He is a dynamic professional with a commitment to excellence in culinary arts and a passion for delivering exceptional dining experiences to his patrons.