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Howard W
Assistant Restaurant Manager - Grand Hyatt
Howard W is an experienced Food & Beverage Service professional with a strong background in the hospitality industry.
He holds a Certificate in Food and Beverage Management from Università Bocconi and studied Administration Management at Dalian University of Technology.
Howard has held various management positions in renowned organizations such as Grand Hyatt, ANdAZ, Park Hyatt, and Langham Hospitality Group, showcasing his expertise in Restaurant Management, MICROS, Banquet Operations, and Hospitality Management.
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Location
Dongcheng District, Beijing, China
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Student at Hotelschool The Hague
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Executive Chef at The Ritz-Carlton Hotel Company, L.L.C.
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General Manager at Shangri-La Group
Mutual Connections
See who you know in common with Howard