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Eda Kirisci
Quality Manager & Subject Matter Subject at Decernis - A FoodChain ID Company
Professional Background
Eda Kirisci is an accomplished food science professional with a diverse range of experiences and a solid educational foundation. Currently, Eda serves as the Quality Manager and Subject Matter Expert at Decernis - A FoodChain ID Company, where she utilizes her expertise to enhance food safety, quality assurance, and regulatory compliance within the food industry. Her journey into this role is a testament to her strong commitment to advancing food science and ensuring that consumers have access to safe and high-quality food products.
In her previous positions at Decernis, Eda has demonstrated remarkable growth and adaptability. Starting as an Independent Contractor, she quickly advanced her career to become a Scientific Associate, where she contributed valuable insights and knowledge to support various food safety initiatives. This trajectory showcases her ability to excel in fast-paced environments and to leverage her academic background effectively.
Eda's career began with rich experiences as a Quality Assurance Intern at both Moveable Feast and Lidl US, where she gained hands-on experience in food quality and safety standards. These internships provided her with practical skills that she has carried through her professional journey, enabling her to contribute to significant quality improvements in the organizations she has been a part of. Additionally, her tenure as an Operations Associate at the University of Maryland Athletic Department honed her organizational and teamwork skills, which are essential for her current role in ensuring quality assurance.
Education and Achievements
Eda earned her Bachelor of Science degree in Food Science from the prestigious University of Maryland College Park, graduating with Magna Cum Laude honors. This achievement not only reflects her academic excellence but also emphasizes her strong understanding of the complex principles that govern food science. Her education provided her with a deep comprehension of food safety regulations, product development, and quality assurance methodologies, which she has applied throughout her growing career.
Before her university studies, Eda completed her French Baccalaureate Diploma at Rochambeau, The French International School. This bilingual educational background not only equipped her with language skills but also instilled a global perspective on food systems and cultures that she values in her professional endeavors.
Achievements
Throughout her career, Eda has amassed significant accomplishments that underscore her expertise in food science and quality assurance. As a professional, she is passionate about leveraging her knowledge to tackle current challenges in the food industry, focusing particularly on safety and compliance issues. Her role at Decernis - A FoodChain ID Company allows her to impact food safety positively on a broader scale, ensuring that businesses adhere to regulatory standards while promoting best practices in food quality.
Eda's commitment to her work is evident through her proactive approach to learning and growth. She continues to stay updated on the latest developments in food science to enhance her contributions to her field. Eda's collaborative efforts with cross-functional teams reflect her ability to engage and work alongside others to achieve common goals, emphasizing her leadership skills and project management capabilities.
Eda Kirisci embodies the spirit of innovation and dedication that is essential in the food science industry. Her journey through education and distinct roles within reputable organizations speaks to her ongoing commitment to excellence in food quality and safety. Eda continues to inspire those around her, sharing her passion for quality assurance and safety while shaping the future of food science in an ever-evolving landscape.