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    Brooke Caison

    Food and Beverage Pro

    Brooke Caison is a prominent figure in the hospitality and culinary sectors, currently serving as the Hospitality Manager at Little Island NYC, a unique park located on the Hudson River. She has been in this role since October 2020, where she plays a crucial part in managing the park's hospitality offerings and events.25

    In addition to her work at Little Island, Brooke is also recognized for her contributions as a Food Editor at Delish, where she develops and styles recipes, hosts cooking videos, and engages with audiences through her culinary expertise. Her work has garnered significant attention, including viral recipes and appearances on television shows such as The Food Network and The History Channel .134

    Educational Background:: Brooke holds a Bachelor's degree in Electrical Engineering and a Culinary Arts Diploma from The Institute of Culinary Education, showcasing her diverse skill set that combines technical knowledge with culinary creativity.1

    Professional Journey:: Before her current roles, Brooke gained experience by assisting notable culinary figures and contributing to various food-related projects. Her career highlights include launching a Food & Beverage Program for Little Island Park and working closely with Top Chef judge Gail Simmons.13

    Outside of her professional life, Brooke enjoys activities such as acrylic painting and hiking, reflecting her well-rounded personality and interests beyond the culinary world.1

    Highlights

    Oct 21 · nytimes.com
    A Cheapskate in Manhattan - The New York Times
    Aug 23 · instagram.com
    Brooke Caison (@bcais) • Instagram photos and videos
    Jul 26 · delish.com
    I Got Engaged At The 'Love Is Blind' Resort And You Should Too
    Jun 29 · facebook.com
    Savory Hospitality | Facebook - Facebook

    Related Questions

    What inspired Brooke Caison to transition from culinary arts to hospitality management?
    How has Brooke Caison's experience at Delish influenced her approach to hospitality?
    What are some unique events or initiatives Brooke Caison has implemented at Little Island NYC?
    How does Brooke Caison balance her creative pursuits like painting and hiking with her demanding hospitality role?
    What are some of the most memorable moments Brooke Caison has experienced while working at Little Island NYC?
    Brooke Caison
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    Location

    Brooklyn, New York