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Arikka Rin
Founder | Compassionate Leadership Trainer | Hospitality Consultant | Breath Work Guide
Arikka Rin is an accomplished hospitality professional with vast experience in business management and training, social media, online marketing, production, and effective communication. Rin studied Associates Degree in Liberal Arts & Sciences at San Joaquin Delta College, Restaurant Management, and Food Writing at the International Culinary Center, and a Bachelor of Arts in Film and Electronic Media at California State University.
Throughout her career, Rin worked at various organizations, notably as a Private Dining & Events Manager at Palette, General Manager at Crenn Dining Group, Floor Manager at Upland at STARR Restaurants, General Manager at Seamore's, and Location Manager at Fuku at Momofuku. Rin also worked as a server at Perla at Happy Cooking Hospitality, General Manager at The Meatball Shop, Food Trucker/Barista at Van Leeuwen Artisan Ice Cream, and Crew Member at Trader Joe's.
Rin's experience extends beyond the food industry, as she served as a Production Coordinator at Open Road Integrated Media, Food Media Intern at Delicious Entertainment/The Padma Collection, interned at Open Road Integrated Media, volunteered at Womensphere, worked as a Cupcake Representative at Sprinkles Cupcakes, Assistant to Creator/Executive Producer at Warner Bros. Television, Assistant Editor at Echo Entertainment, interned at Tollin/Robbins Productions, and worked as a Production Manager at Athletes & Entertainers for Kids/9-1-1 for Kids.
Rin's diverse background and extensive experience make her a knowledgeable and skilled professional with a passion for hospitality and various creative outlets.