Anthony Russo

Anthony Russo is the CEO and Founder of Russo's New York Pizzeria & Italian Kitchen, a restaurant chain based in Houston, Texas. He is the son of Italian immigrants and grew up in New Jersey, where his family's kitchen played a central role in their daily life. His culinary journey began at a young age, learning traditional Italian recipes from his family, which laid the foundation for his future endeavors in the restaurant industry.12

In the early 1980s, Anthony opened his first restaurant, Russo's Pizza, which featured hand-tossed dough and fresh ingredients. This was followed by Anthony's Pizzeria in Clear Lake, Texas. In 1992, he established Russo's New York Pizzeria in downtown Houston, which has since grown into a successful franchise with locations both nationally and internationally.23

Russo's restaurants are known for their authentic Italian cuisine, including New York-style pizza, and emphasize family traditions and fresh ingredients. The franchise offers a variety of dining options such as takeout, delivery, sit-down dining, and catering.34 Anthony Russo continues to expand his brand while maintaining a commitment to the family recipes and traditions that have defined his culinary career.56