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Jonathan Sigua
Product Development Manager at HighKey
Jonathan Sigua is a skilled Account Manager and Chef with over twelve years of experience in customer account management, sales, strategic planning, product development, and commercialization, and a passion for food.
Jonathan has a successful history of managing enterprise-level accounts, developing programs, and selling products to national accounts.
His expertise lies in customer relations, sales, project management, innovation, and analysis.
Jonathan holds a Bachelor of Arts in History from UC Santa Barbara and an Associate of Arts in Culinary Arts from Western Culinary Institute.
He has held roles such as Product Development Manager at HighKey, Account Manager at Leanpath, Corporate Research & Development Chef at Harry's Fresh Foods, Research & Development Chef at Basic American Foods, and Cook at Oba Restaurante.