William Dickenson

General Manager, I provide interim and full-time management expertise to hospitality venues, offering comprehensive oversight of operations, sales, marketing, food, beverage, technology & entertainment.

Bill Dickenson is a business leader with a remarkable career in the hospitality industry and technology. He has developed high-integrity systems to maintain strong relationships and a healthy business in his role as General Manager at ZettaComm Technology Integration. Bill has studied Bachelor of Science in Hospitality Management at Golden Gate University and earned a culinary arts and hospitality management certificate from the California Culinary Academy. He has also served as a council member in the City of Belmont. Bill's extensive experience in management and operations in the hospitality industry includes working as the Manager of Operations at Integrated Marketing Technology (IMT), Manager of Food and Beverage at Fairmont Hotels & Resorts, Manager at The Village Pub Restaurant, Manager at Mallards Restaurant, Manager Food and Beverage at Sofitel Luxury Hotels and Resorts, Front of House at Masa's Restaurant, and Kitchen Manager at Auntie Pasta Shops. Additionally, Bill has shared his experiences and been mentored by leaders of industry and the world.