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    Tristan Whisenant

    National Account Executive l US Foods

    Tristan Whisenant is a seasoned professional in the food and beverage industry with a strong educational background and extensive experience in hospitality management.

    Tristan completed his Bachelor's degree in Culinary Arts and Food Service Management at Johnson & Wales University, showcasing his commitment to excellence in the culinary field.

    Additionally, he pursued further education by studying Intermediate Sommelier at Deutsche Wein und Sommelierschule, affirming his expertise in wine and beverage service.

    With a wealth of experience, Tristan has held key roles in the hospitality sector, including Director of Private Dining and former General Manager at Holy City Hospitality, where he demonstrated his leadership and operational skills.

    Tristan Whisenant's diverse skill set and dedication to the culinary and hospitality industry make him a valuable asset in roles requiring management, wine expertise, and exceptional service delivery.

    Highlights

    Feb 1 · smrp.org
    [PDF] Managing and Communicating Change - SMRP

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    Location

    Charleston, South Carolina Metropolitan Area