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    Tina Asuncion

    Food Safety and Integrity Ingredient Manager at Clif Bar & Company

    Tina Asuncion is a highly experienced professional in the fields of food safety, quality assurance, and production management.

    Tina holds a Master of Arts (M.A.) in Education/Instructional Technology from San Francisco State University and a Bachelor of Science (B.S.) in Health Science/Environmental Health from California State University-Fresno, showcasing her strong educational background.

    Currently, Tina serves as the Ingredient Manager at Clif Bar & Company, overseeing food safety and integrity within the organization.

    Prior to her current role, Tina gained valuable experience at PepsiCo - Pepsi Beverages Company as a Quality Assurance Manager, where she was responsible for ensuring product quality and safety standards.

    Tina also held positions as a Quality Assurance Supervisor at both PepsiCo - QTG and Pacific Cheese Co., further solidifying her expertise in maintaining quality control processes.

    Her career journey includes roles such as a Quality Assurance Specialist at Fresh Express and a Production/QA Manager at Royal Pacific Foods, highlighting her diverse skill set and adaptability across different organizations and industries.

    With a wealth of experience in quality assurance, food safety, and production management, Tina Asuncion continues to make significant contributions to the industry.

    Her background in education/instructional technology coupled with her hands-on experience positions her as a well-rounded professional in the food and beverage sector.

    Tina Asuncion
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    Location

    San Francisco Bay Area