Taylor Cocalis

Taylor Cocalis is a knowledgeable professional with a strong background in food culture and gastronomy.

Having pursued a Master's degree in Food Culture, Gastronomy from the University of Gastronomic Sciences in Pollenzo, Taylor is equipped with comprehensive knowledge in the culinary field.

Additionally, Taylor has a solid educational foundation from studying at Cornell University, further enhancing their expertise in the food industry.

As an Adjunct Faculty member at Sterling College, Taylor contributes to shaping the minds of future professionals in the culinary arts.

With a history as a co-founder at Good Food Jobs, Taylor has experience in entrepreneurial endeavors within the food sector, showcasing a diverse skill set.

Furthermore, Taylor's role as the former Director of Education at Murray's Cheese highlights their leadership capabilities and commitment to culinary education.

Taylor Cocalis stands out as a dedicated individual with a wealth of experience and expertise in food-related ventures.