Tara DiPippa

Tara DiPippa is one of the co-founders of BD Provisions, a zero-waste bulk food store that focuses on sustainable and eco-friendly shopping solutions.1 She founded the company alongside her husband Tony DiPippa and another couple, John and Cynthia Boccuzzi.1

Background and Education

Tara DiPippa has a strong educational background, having attended the Wharton School at the University of Pennsylvania.3 This prestigious business education likely contributed to her entrepreneurial skills and business acumen.

Professional Experience

Before co-founding BD Provisions, Tara gained valuable experience working at Pepperidge Farm.4 This background in the food industry likely provided her with insights that would prove useful in establishing her own food-related business.

Role at BD Provisions

As a co-founder, Tara DiPippa plays a crucial role in the company's operations and vision. She is described as an innovator, ideator, and entrepreneur.3 Tara is actively involved in promoting the company and its mission, often participating in interviews and creating content to explain the BD Provisions concept to potential customers.5

Company Vision

BD Provisions was founded on the principle that consumers are ready to adopt more sustainable lifestyles.1 The company aims to provide healthy, convenient, and affordable solutions to help people make environmentally conscious choices. Tara and her co-founders believe that by offering these options, they can contribute to positive change in their lifetime.1

Expansion and Growth

Under Tara's co-leadership, BD Provisions has been exploring growth opportunities. The company has shown interest in franchising, indicating a desire to expand its reach and impact.2 This demonstrates Tara's commitment to scaling the business and spreading its sustainable shopping model to more communities.