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Sze Tee
Food Technologist at Restaurant Brands International
Sze Min Tee is a food technologist currently working at Restaurant Brands International, a global leader in the quick-service restaurant industry. She has a strong academic background in food science and technology, having obtained her degree from Singapore Polytechnic. Her expertise encompasses various aspects of food technology, including product development and quality assurance.
In addition to her role at Restaurant Brands International, Sze Min Tee is actively engaged in professional networking and collaboration within the field of food science. She has been noted for her contributions to projects that enhance food safety and innovation in food products.
Her LinkedIn profile indicates that she is committed to advancing her knowledge and skills in food technology, reflecting her dedication to the industry and her professional growth.