Sign In
Get Clay Free →

Suggestions

    Steve Hodge

    Owner/Chef

    Steve Hodge is a professional in the culinary industry with a background in culinary arts.

    He studied at the California School of Culinary Arts, honing his skills and expertise in the field.

    Currently, Steve Hodge is the Owner and Chef at Temper Pastry, where he showcases his culinary talents and passion for creating delightful dishes.

    S
    Add to my network

    Location

    West Vancouver, British Columbia, Canada