Stephanie Wu
Editor-in-Chief at Eater
Stephanie Wu is a highly accomplished individual with a diverse educational background and a wealth of professional experience in the journalism and publishing industry.
She pursued her education at various prestigious institutions including Taipei American School, New York University where she studied BA in Journalism and East Asian studies, and The American University of Paris.
Stephanie Wu has held key positions in several renowned organizations throughout her career, showcasing her expertise and leadership in the field of journalism.
Notable roles in her career include serving as the Articles Director at Conde Nast Traveler, Co-Founder of Mochi Magazine, Editorial Director, Lifestyle at Mic, Senior Editor at Travel + Leisure, Senior Associate Editor at Town & Country, and various editorial positions at esteemed publications like The New York Times, Health magazine, Esquire, Marie Claire, and W magazine.
Stephanie Wu's professional journey reflects her commitment to quality journalism, editorial excellence, and a passion for exploring diverse topics within the lifestyle and travel sectors.