Stefan Kreisz is an accomplished professional with a diverse educational background and extensive experience in the food and beverage industry.

He holds a degree in Managing food and beverage innovations from the Scandinavian International Management Institute SIMI, a Dr.-Ing. habil in Brewing and Beverage Technology from Technische Universität München, and completed his Abitur at Gymnasium Korntal.

Stefan currently serves as the Managing Director overseeing Production, Logistic, Procurement, and Human Resources at Erdinger Weißbräu, a prominent brewery.

His previous roles include Head of Quality Management, Research and Development at Privatbrauerei Erdinger Weißbräu, Vice President Development at Carlsberg Group, R&D Director at Carlsberg Group, Research Director at Carlsberg Group, Senior Science Manager at Novozymes, Scientist at Novozymes, and Lecturer at Technische Universität München.

Throughout his career, Stefan Kreisz has made significant contributions to the industry through his leadership and expertise in areas such as quality management, research and development, production, logistics, procurement, and human resources.