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Sima Cutting
Director at The Kitchen Table
Sima Cutting is a talented and creative individual offering locally sourced bespoke menus for various events like weddings, business lunches, conferences, workshops, birthdays, and family celebrations through The Kitchen Table.
With a focus on using welfare assured Devon and free-range meat, along with seasonal vegetables, Sima ensures that each menu is crafted to suit the client's tastes, budget, and style.
Her educational background includes studies in Media and Communication Studies at UCE, A Levels at Long Road Sixth Form College, and GCSE's at Parkside Community College in Cambridge.
Sima currently holds the position of Director at The Kitchen Table and previously served as a Chef at The Real Food Store.
For those looking for delectable and locally sourced catering options, Sima Cutting and The Kitchen Table are the ideal choice for creating memorable and personalized culinary experiences.