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    Shawn Ramirez

    Private Chef at Self-Employed

    Shawn Ramirez is a professional chef with over two decades of experience in various culinary roles.

    He excels in challenging environments and is adept at working within constraints such as schedule, budget, space, team dynamics, dietary restrictions, language barriers, and more.

    With a diverse skill set, Shawn is a versatile individual who is constantly honing his skills to excel in different aspects of the culinary world.

    While not specializing in pastry, he possesses a wide range of pastry skills to complement his culinary expertise.

    Shawn is known for his strong communication skills, and he actively engages in sharing his knowledge on platforms like Quora.

    His educational background includes studying Culinary Arts and Chef Training at the New York Restaurant School.

    Throughout his career, Shawn has worked in prestigious establishments such as The Four Seasons Wailea, Sackets Cantina, and the Seaway Valley Restaurant Group.

    Currently, he serves as a Private Chef in a self-employed capacity, offering his culinary talents to a discerning clientele.

    Shawn Ramirez's rich professional experience and dedication to continuous improvement make him a valuable asset to any culinary team.

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    Location

    Cumming, Georgia