Segyo Oh

Segyo Oh is the Sustainability Program Team Leader at the Lever Foundation, where she oversees corporate engagement in South Korea. Her role involves collaborating with major food companies to enhance farm animal welfare policies and promote the integration of alternative proteins into their supply chains. This work is critical in addressing sustainability and animal welfare issues within the food industry in the region.12

Prior to joining Lever Foundation, Segyo had significant experience in the field of sustainability and social impact. She worked with the Korea Social Investment Foundation, where she managed ESG startup programs, and with Asiance, providing digital marketing consulting to large corporations, particularly in the luxury sector. Segyo holds a Master's degree in Design for Social Impact from Paris College of Art, which complements her expertise in sustainable practices.13

Her professional background reflects a strong commitment to improving sustainability practices within the food industry, making her a key player in Lever Foundation's mission to create a more humane and sustainable protein supply chain in East Asia.2