Sean Bruso

Sean Bruso is a marketing and advertising enthusiast who is dedicated to expanding his digital media and content consulting company, NatureVentures. He is deeply invested in leveraging media and public speaking to showcase the significance of small businesses and their contributions to local communities.

With a Bachelor of Science (B.S.) degree in Parks, Recreation and Tourism; Private Outdoor from the University of Vermont, Sean's educational background complements his passion for highlighting the cultural benefits of small businesses.

Throughout his career, Sean has held various roles in organizations such as lacrosse coaching, account executive positions, partnerships coordination, and marketing and event management. His diverse professional experiences range from being an owner at Shelburne Candle to serving as the Master of Ceremonies/Event Coordination Intern at Bolton Valley.

Notable positions in Sean's career include being the Vice President of Marketing at Vermont Bride Magazine, Owner/Founder of NatureVentures, and the Marketing and Event Coordination Intern at Smugglers' Notch Resort. His roles have allowed him to develop a comprehensive skill set in marketing, event planning, and business management.

Sean's experience as an Inbound Strategist, Web Specialist, and Distribution Data Manager has equipped him with a deep understanding of digital marketing strategies and content creation. His tenure as Lacrosse Coach at various clubs highlights his leadership abilities and commitment to sports education.

As someone who has served as an Assistant Manager at DAR State Park, Sean has demonstrated his capacity for managing operations efficiently. His role as the Master of Ceremonies and Fan Engagement Manager at the University of Vermont showcases his prowess in event management and public speaking.

In his continuous pursuit of growth and excellence, Sean Bruso remains a dynamic professional with a wealth of experience in marketing, advertising, event coordination, and digital media consulting.