Ryan Wingo

Ryan Wingo is the General Manager at Griffin Club Los Angeles, a position he has held since November 2022. His career in hospitality is driven by a passion for people, food, and creating remarkable personalized experiences. Wingo emphasizes the importance of a clear vision and team care in his management approach, aiming for financial growth through effective expense control and innovative revenue strategies.1

Professional Background

• Current Position: General Manager at Griffin Club Los Angeles (Nov 2022 - Present)
• Previous Roles:
  • General Manager at Invited (Apr 2015 - Nov 2022), where he managed operations at Braemar Country Club.
  • Regional Director of Food and Beverage at ClubCorp (Jul 2013 - Aug 2015), overseeing food and beverage operations for multiple country clubs.
  • Area Food and Beverage Director at Joie de Vivre Hospitality (Mar 2011 - May 2013) at Hotel Erwin.

Wingo's extensive experience includes managing high-volume establishments and leading teams to enhance customer experiences while ensuring operational efficiency.1

Education

• Claremont McKenna College: Bachelor of Arts
• Marcos de Niza High School: GED with a GPA of 3.93.1

His professional journey reflects a strong commitment to excellence in hospitality management.