Patrick Behrens

Patrick Behrens is the General Manager at The Hong Kong Club in Hong Kong SAR, a position he has held since September 2021.1 He has an extensive career in the hospitality industry, spanning over two decades across various prestigious establishments.1

Career History

Before his current role, Behrens held several notable positions:

• Hotel Manager at The Peninsula Manila (May 2017 - September 2021)1
• Resident Manager at Peninsula Beijing (January 2014 - April 2017)1
• Executive Assistant Manager in charge of Food & Beverage at The Peninsula Shanghai (April 2011 - January 2014)1
• Director of Food & Beverage at The Peninsula Bangkok and The Peninsula Beijing1

He also worked for Raffles Hotels in various food and beverage management roles, including positions in Singapore, Cambodia, and Phnom Penh.1

The Hong Kong Club

As General Manager of The Hong Kong Club, Behrens oversees one of Hong Kong's most prestigious private business and dining clubs.2 The club, established in 1846, is known for its influential membership, which includes senior government officials, local businessmen, and professionals.2

Professional Associations

Behrens is also involved with The Club Managers' Association of Hong Kong, where he serves as the Honorary Secretary.3

Patrick Behrens' career demonstrates a strong background in luxury hospitality management, with a focus on food and beverage operations, which he now applies to his role at one of Hong Kong's most historic and exclusive clubs.