Ryan Robichaud

Ryan Robichaud is an entrepreneur and agtech leader with a diverse background in the agricultural industry. He is the Co-Founder of FeedX, a company based in Madison, Wisconsin, that operates in the Information Technology and Services sector.3

Career Journey

Ryan's professional journey is marked by several key roles:

1. Dairy Farmer: He began his career in agriculture as a dairy farmer.1
2. Dairy Nutritionist: Transitioning from farming, he became a dairy nutritionist.1
3. Founder/CEO at FeedsForLess.Com: Ryan founded and led this company, which provides software-based tools for farmers and nutrition consultants.2
4. Co-Founder at FeedX: His current primary role, where he continues to innovate in the agtech space.3
5. Manager at Farmers Business Network: He currently manages feed at this organization.46

Entrepreneurial Ventures

Ryan has been involved in multiple entrepreneurial ventures:

• FeedsForLess.Com: A platform offering various software tools for farmers and nutrition consultants.2
• FeedX: An agtech company co-founded by Ryan, focusing on innovative solutions for the agricultural sector.3

Expertise and Interests

Ryan's expertise spans several areas:

• Agtech: As a founder in the agricultural technology space, he's at the forefront of innovation in farming and livestock management.4
• Digital Marketing: He owns a digital marketing company and has explored ways to introduce new technologies to the agricultural sector.5
• Feed Management: His current role at Farmers Business Network involves managing feed, leveraging his extensive experience in dairy nutrition and farming.4

Additional Information

• Ryan is a Techstars alumni, indicating his participation in this prestigious startup accelerator program.14
• He describes himself as an aspiring polymath and expresses a love for freedom, capitalism, and innovation.4
• His LinkedIn username is ryan-feedsforlesscom, reflecting his connection to the FeedsForLess.Com venture.1

Ryan Robichaud's career trajectory showcases a unique blend of hands-on farming experience, nutritional expertise, and technological innovation in the agricultural sector.