Rachel Goldman

Rachel Goldman is a highly skilled chef and hospitality professional with a passion for clean catering and high-end restaurant quality dinner parties. She runs D'Lish Intimate Catering, a company specializing in custom, full-service catering for a variety of events including weddings, cocktail parties, and interactive food demonstrations. Rachel's strong educational background includes studies at The Cambridge School of Culinary Arts, Saint Louis University, Newton South High School, and Winchendon Prep School. She is known for creating detailed and personalized events with a touch of love.

Rachel has a diverse professional experience having served as the Chef/Owner at D'Lish Intimate Catering, a Private Chef, and also worked in Sales & Accounting at Park Air Corporation. Additionally, she has a background in dancing from her time at Saigel Productions. Her expertise lies in farm-to-table and sea-to-table cuisine, catering for all types of high-level events, and addressing private chef needs and product development. Rachel and her team excel in delivering top-notch culinary experiences that cater to individual preferences and dietary requirements.