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Peter Sanagan
Owner at Sanagan's Meat Locker
Peter Sanagan is an accomplished individual with a strong background in the culinary industry.
He studied Diploma in Restaurant, Culinary, and Catering Management/Manager at George Brown College, showcasing his dedication to honing his skills and knowledge in the field.
Peter's career includes owning Sanagan's Meat Locker, where he combines his passion for quality meat with entrepreneurship.
His experience also extends to teaching as a Former Chef Instructor at George Brown College, where he likely shared his expertise with aspiring culinary professionals.
Furthermore, Peter has demonstrated his culinary skills as a Former Chef de Cuisine at Mistura Restaurant, highlighting his ability to excel in high-pressure culinary environments.