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Patrick McMurray
Culinary Educator, WorldChampion OysterShucker, OysterSommelier, Publican & Restaurateur, Hospitality Consultant & Brand Ambassador, Social Media, Marketing at Atlantic Aqua Farms Ltd.
Patrick McMurray is a co-founder of the Oyster Master Guild (OMG), an organization dedicated to advancing the art of oyster service and education.1 He is a prominent figure in the oyster world with an impressive background:
Professional Experience
Oyster Expert and Educator: Patrick McMurray has been involved in the oyster industry since 1992, taking on various roles including:
- Restaurateur
- Author
- Educator
- Competitive shucking world champion1
World Record Holder: McMurray holds three Guinness Book Records for oyster shucking. One of his notable achievements includes shucking 1,114 oysters in just one hour.2
Inventor: In addition to his other accomplishments, McMurray is recognized as an inventor in the culinary field.2
Recent Ventures
Oyster Master Guild: In 2023, McMurray co-founded the Oyster Master Guild with Julie Qiu. This organization aims to revolutionize the oyster bar experience by:
- Addressing industry gaps
- Enhancing customer experiences
- Recognizing excellence in the food and hospitality sector1
Flex Mussels: In July 2022, McMurray started a new position as Oyster Sommelier / L'Ecailler & Oyster Bar Creative at Flex Mussels.5
Media Appearances
McMurray has been featured in various media outlets, including:
Patrick McMurray's extensive experience and passion for oysters have made him a respected figure in the industry, contributing significantly to the education and promotion of oyster culture worldwide.