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Patricia Howard
Restaurateur
Patricia Howard is a restaurateur based in New York City, known for her ownership of the restaurants Dame and Lord's. She graduated from Columbia University in 2013 with a Bachelor of Arts in Nonfiction Creative Writing. Over the past decade, Howard has accumulated diverse experience in various fields including education, hospitality, events, retail, graphic design, public relations, marketing, and social media.12
Career Highlights
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Owner at Lord's New York: Since October 2022, Howard has been managing Lord's, which focuses on modern nose-to-tail cooking in an upscale bistro setting. This restaurant is a sister establishment to Dame, which is renowned for its seafood offerings.123
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Owner at Dame New York: Co-founded in March 2020 with chef Ed Szymanski, Dame quickly became popular for its fish and chips and other seafood dishes. The restaurant gained critical acclaim and a loyal following during the COVID-19 pandemic.12
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Previous Roles: Before her current ventures, Howard held various positions including Director of Operations at Red Gate Bakery and operations roles at The Beatrice Inn. Her background also includes teaching and communications roles that contributed to her skills in restaurant management.13
Personal Interests
Howard enjoys traveling and documenting her adventures, reflecting a passion for exploration that complements her culinary pursuits.1 She and Szymanski are also known for their collaborative approach to restaurant ownership, often discussing ideas and inspirations during their personal time together.3