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Nic Rascle
Director at Nic rascle ltd, owner of " la petite Poissonnerie "
Nic Rascle is a professional in the culinary industry with a background in Bac Pro Cuisine from Ecole hoteliere le clos d'or.
He is associated with Nic Rascle Ltd, where he serves as both a Chef and a Fishmonger, bringing his expertise to the operations.
With a prior role as Director at Nic Rascle Ltd, he has had experience in leadership and management within the food industry.