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    Nemanja Borjanovic

    Co Owner at Lurra

    Nemanja Borjanović is a Serbian-born restaurateur and entrepreneur based in London, known for his significant contributions to Basque cuisine in the UK. He is the co-owner of Lurra Restaurant, a Basque grill in Marylebone, which he opened in 2015 with his partner Melody Adams. The restaurant specializes in high-quality Basque dishes, including grilled turbot and aged beef, and has become a popular destination for food enthusiasts.124

    Borjanović's career began in finance, where he worked for institutions like Deutsche Bank and Royal Bank of Scotland. However, his passion for food led him to establish businesses focused on importing Spanish wines and Galician beef. These ventures eventually inspired him to open restaurants that celebrate Basque culinary traditions. In addition to Lurra, he co-founded Donostia Restaurant in 2012, focusing on Basque pintxos and tapas, and more recently opened Ibai Restaurant in 2023, which emphasizes French Basque cuisine.123

    He is also the founder of Txuleta, a company that imports and distributes premium Basque beef to top UK restaurants. Borjanović has been instrumental in popularizing retired dairy cow beef (txuleta) in London and is now working on breeding Galician Blond cattle locally to promote sustainability.13

    Educated at the European Business School in London, Borjanović combines his business acumen with a deep appreciation for food culture, making him a key figure in London's culinary scene.12

    Highlights

    Nemanja Borjanović and Richard Foster on French Basque steak ...
    Nemanja Borjanović and Richard Foster on French Basque steak ...
    Q&A: Melody Adams & Nemanja Borjanovic - Marylebone Journal
    Nov 25 · standard.co.uk
    The Serbian restaurateur behind London's best of Basque
    Nov 25 · txuleta.co.uk
    [PDF] The Serbian restaurateur behind London's best of Basque

    Related Questions

    What inspired Nemanja Borjanovic to start his career in the food industry?
    How did Nemanja Borjanovic's background in finance influence his restaurant ventures?
    What makes the Basque cuisine popular in London?
    How did Nemanja Borjanovic's partnership with Melody Adams come about?
    What are some signature dishes at Lurra Restaurant?
    Nemanja Borjanovic
    Nemanja Borjanovic, photo 1
    Nemanja Borjanovic, photo 2
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    Location

    London, England, United Kingdom