Mark McLean

Mark McLean, a talented chef and former day trader, is known for his exceptional culinary skills and passion for creating remarkable cuisine. Originally from Newark, NJ, he currently operates The Burgerly restaurant in New Hope, PA, where he delights customers with his delicious creations.

Mark McLean transitioned from a successful career in day trading to pursue his true calling in the culinary world. Combining his expertise in management information systems, acquired through his studies at prestigious institutions like New York University and University of Virginia, with his culinary flair, Mark has crafted a unique culinary experience for his patrons.

With a diverse educational background that includes attending Blair Academy, Scotch Plains Fanwood High School, Terrill Middle School, and VLA, Mark McLean has cultivated a well-rounded skill set that complements his culinary artistry. His experience extends beyond the kitchen, as he has also served as an assistant wrestling coach at New York University and held trading positions at Axiom Markets, SMB Capital, and the New York Mercantile Exchange.

Mark McLean has been involved in several notable organizations throughout his career, including owning and operating Remarkable Cuisine LLC and serving as the Chef/Owner of The Burgerly. He also contributed his culinary talents as a Resident Chef at Homefirst Interfaith Housing and Family Services. Mark's dedication to his craft is evident in his motto, 'I own & cook amazing things,' highlighting his commitment to delivering exceptional dining experiences.

Mark McLean's journey from day trader to accomplished chef showcases his relentless pursuit of passion and excellence. His innovative approach to cooking, blending superior techniques and ingredients, distinguishes him in the culinary world.