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    Michael McCloskey

    Associate Engineer, Nutrition Technical Services at Leprino Foods

    Michael McCloskey is a highly experienced professional with a Bachelor of Engineering (B.E.) in Food Engineering from The Ohio State University. He has a strong background in providing operational and technical support company-wide to enhance processes and yields at Leprino Foods. With a comprehensive educational background in Food Engineering and Chemical Engineering, Michael has honed his skills and expertise to drive success in the food industry.

    Michael McCloskey
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    Location

    Denver, Colorado, United States