Suggestions
Matt Seriff-Cullick
Chef
Matt Seriff-Cullick is a professional with a Bachelor's degree in Cultural and Social Anthropology from Stanford University. With a diverse culinary background, he has held key roles in reputable catering and event companies. Currently, Matt serves as the Chief Operating Officer at Foxtail Catering and Events, bringing leadership and expertise to the organization. Previously, he honed his culinary skills as the Lead Cook at Olivier Cheng Catering and Events and as a Chef de Partie at Del Posto.