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Matt Sasaki
Restaurant Manager at Kimpton Hotels & Restaurants
Matt Sasaki is a seasoned food and beverage professional with a strong background in fine dining, specializing in beverage services. With over a decade of experience, Matt excels in providing top-notch personal service and attention to detail in a front-of-house setting. His dedication to the industry has been demonstrated through his roles as the Edge Restaurant Manager & Sommelier at Westgate Resorts and as a Food & Beverage Supervisor at Waldorf Astoria Park City. Matt's educational background includes an Associate's degree in General Studies from Salt Lake Community College.