Mara de Valls

Mara de Valls is an accomplished Chief Executive Officer (CEO) with a focus on Branding, particularly in the Food and Nutrition industry.

She is well-versed in strategic brand planning, with a background in Food Styling, Recipe Development, Food Content, and Creative execution.

Mara holds a degree in Licentiate in Clinical Nutrition from UFM Universidad Francisco Marroquin and has a strong foundation in Clinical Nutrition.

She is the CEO of NuChef and is known for creating executive and private Clinical Nutrition Analysis, personalized diet plans, and offering lifestyle coaching.

Mara specializes in natural nutrition approaches and guiding lifestyle changes, while also having extensive experience in corporate management related to meal deliveries and providing nutritional counseling and research.

Her expertise lies in developing brand experiences and driving business growth through innovative strategies and brand management.

Mara de Valls is a highly skilled professional with a robust background in food-related fields and a proven track record of successfully leading organizations in the Food and Nutrition industry.