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Luke Fryer
CEO & Founder at Harri - Positively disrupting the future of frontline work
Luke Fryer is an accomplished entrepreneur with a strong background in the food industry, known for his ventures in Australia and NYC.
His journey started at a young age of 22 when he opened the first Burger King franchise in Australia, leading to growing success in the food category.
With his leadership, the wagamama Noodle Bar in Australia was recognized as one of the Top 100 Fastest Growing Companies for three consecutive years.
Since 2007, Luke has been based in New York, focusing on developing restaurants in one of the world's most competitive markets while identifying opportunities for technological disruption.
Drawing from his extensive experience, he founded Harri, a software platform designed to address the challenges faced by the hospitality industry in talent acquisition and management.
Harri, known as Workforce OS, offers a comprehensive solution that streamlines HR and operational tasks through a mobile-first enterprise platform, consolidating multiple point solutions into one.
Luke's educational background includes a Bachelor of Business Administration (BBA) in International Business from the University of Technology Sydney and studies at Newington College.
His past roles include Founder & CEO at Harri, Director at wagamama, Founder at Contemporary Asian Concepts, and Founder and CEO at wagamama.
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