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Lisa Thompson
Catering/ Conference Services Manager, CMP at Hotel Monteleone
Lisa Thompson is an experienced professional in the hospitality industry, currently serving as the Catering/Conference Services Manager at Hotel Monteleone in New Orleans, Louisiana.123 With a strong background in sales and hospitality, she has demonstrated expertise in various areas including food services, catering, and conference management.
Professional Experience
Thompson's career at Hotel Monteleone has been marked by her dedication to providing excellent service. As the Catering/Conference Services Manager, she plays a crucial role in organizing and overseeing events and conferences at the hotel.3 Her responsibilities likely include coordinating with clients, managing catering services, and ensuring the smooth execution of various events held at the hotel.
Education and Qualifications
Lisa Thompson received her education from Nicholls State University.1 She has also earned the Certified Meeting Professional (CMP) designation, which is a recognized credential in the meetings, conventions, and exhibitions industry.4 This certification underscores her expertise and commitment to professional development in her field.
Skills and Expertise
Throughout her career, Thompson has developed a range of skills that are valuable in the hospitality industry. These include:
- Sales management
- Catering services
- Conference planning and execution
- Customer service
- Event coordination
Recognition
Lisa Thompson's dedication to her role has not gone unnoticed. In a review of Hotel Monteleone, a guest specifically mentioned her as being "ever present" during their stay, highlighting her attentiveness and commitment to ensuring guest satisfaction.5
Her LinkedIn profile can be found under the username lisa-thompson-b49a5a5, where more details about her professional experience and accomplishments may be available.