Lily Zhou

Lily Zhou is a seasoned entrepreneur originating from China with a diverse background in creating and selling companies over a span of 25 years.

Her educational journey includes studying Accounting and Finance at Beijing University, Tax Law, and Social Media Marketing at Stanford University, an EMBA at San Diego State University-California State University, and a Bachelor of Science in Business Administration and Management from California State University, Fresno.

Throughout her career, Lily has been actively involved in various organizations such as serving as the Community Director at San Diego Family Circle Adult Day Health Center, Engage Life Instructor at Atria Senior Living, and Chair & Founder of the Global Culture Fashion Award.

Her entrepreneurial spirit led her to found several ventures including foodmade.co, Global Innovation Center GIC 501C3, theZmedia Inc., The Z Global, AskBelieveReceive LLC, Content Asia Network (CAN), and The Orient Chinese Cuisine.

Additionally, Lily has held positions such as President at theZmedia Inc., Global Marketing Director at East West Review Magazine, Editor at Chinese News, and Business Owner of Saigon On Fifth.

She has also been involved in academia as an Adjunct Professor at San Diego State University and has contributed her expertise as a Member of various committees at the Kyoto Prize Symposium host and planning committee.

Lily Zhou's interests span learning, teaching, and collaborating with outstanding individuals to contribute towards making the world a better place.