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    William Leon

    Open to Work - Marketing Projet Leader (CRM & Content) at epicery

    Professional Background

    Leon Lahovich is a multi-talented professional whose career has been characterized by a profound passion for gastronomy, particularly in the realm of pastries. Since his youth, Leon has had an unwavering desire to delve into the food industry, where he has successfully navigated various roles across high-end luxury brands, large-scale food production companies, and innovative startups. His diverse experience spans several notable organizations, including Ladurée and Danone, as well as dynamic emerging brands like Tenzo.

    In his role as Marketing Project Coordinator at epicery, Leon has expertly blended CRM strategies and content development to enhance customer engagement and drive brand loyalty. His experience as a Business Development Executive at Tenzo, recognized for its entry into Techstars '16, showcased his ability to create strategic partnerships and foster growth in competitive markets. His former position with Danone as an Assistant Portfolio Manager allowed him to manage product portfolios and cultivate a deep understanding of corporate sales strategies within the food industry.

    Leon’s journey began in the captivating world of pastry arts as a Corporate Sales and Events representative at Ladurée USA, where he honed his skills in high-end retail and luxury service standards. Following his passion for food, he also served as a Patisserie Retail Sales Associate & Barista at Brownie Box, engaging with customers and sharing his enthusiasm for delightful treats.

    Leon has further demonstrated his versatility and adaptability through his involvement in various roles, such as Equipment & Health Providers Manager at Raid Hannibal and as a Tastemaker at Tastemade. Each of these roles has contributed to his rich tapestry of experience, equipping him with a unique skill set that combines culinary knowledge, marketing acumen, and business development expertise. Leon's journey is a testament to his commitment to continual learning and growth within the culinary arts.

    Education and Achievements

    Leon’s educational foundation is as diverse as his professional experience. He began his academic journey at the Institution du Sacré Coeur, where he earned a High School Diploma in Science. This strong foundational knowledge in science provides him with a unique perspective on the culinary arts, particularly when it comes to understanding the chemistry of cooking and baking.

    Furthering his education, Leon pursued studies in Business, Management, Marketing, and Related Support Services at the Beedie School of Business at Simon Fraser University. This program equipped him with essential business insights, allowing him to merge his culinary passions with practical business strategies. Leon also obtained a Master’s degree from EMLYON Business School, a highly regarded institution known for fostering entrepreneurial spirit and leadership.

    To prepare for the rigors of higher education, he excelled in Classes préparatoires ECS at ECS Lycée Lakanal, which laid the groundwork for his entrance into prestigious business schools. Academic excellence has always been a priority for Leon, and it is evident in every step he has taken in his educational journey.

    Notable Achievements

    With a vibrant career enriched by multifaceted experiences, Leon has made significant contributions in the culinary and business domains. His tenure at epicery showcased his talent for combining creativity with analytics, developing marketing strategies that resonate with audiences. As a former Youtuber on William's Kitchen EN, Leon has successfully merged his passion for cooking and baking with digital media, sharing his expertise with a wider audience and gaining a loyal following.

    At Ladurée USA, his role allowed him to work with one of the most iconic brands in the pastry world, contributing to unforgettable customer experiences. Furthermore, as a Tastemaker at Tastemade, he elevated the culinary narrative through visually enticing content and innovative recipes.

    Leon also played a pivotal role in product display for renowned brand Le Creuset, bringing his artistic flair to the forefront of kitchenware design and merchandising. His involvement within diverse roles highlights his adaptability and innovative mindset, always seeking new challenges to further develop his skills and make meaningful contributions.

    Leon Lahovich continues to seek new opportunities that allow him to expand on his passions and expertise in the food industry. His remarkable journey is driven by his dedication, organization, and a keen sense of interpersonal skills that make him an exceptional asset to any team.

    Achievements

    Leon has developed robust marketing strategies through his role at epicery, enhancing customer engagement in the food sector. His experience in high-end cuisine at Ladurée USA, coupled with his strong educational background, enables him to combine culinary arts with effective business practices. Excelling as a former Youtuber, he has engaged audiences with his culinary creations, showcasing his skills beyond traditional roles.

    Related Questions

    How did Leon Lahovich's passion for pastries shape his career in the food industry?
    What inspired Leon Lahovich to transition from high-end cuisine to the startup scene at Tenzo?
    In what ways has Leon Lahovich leveraged his education at EMLYON Business School to enhance his marketing skills in the food sector?
    How does Leon Lahovich approach challenges and new opportunities in his professional journey?
    What unique insights does Leon Lahovich bring to marketing and business development in the culinary arts?
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    Location

    Greater Paris Metropolitan Region