Larissa Taboryski

Larissa Taboryski is a culinary professional who currently holds the position of Culinary Director at Purcell Murray Company.12 She is based in Brisbane, California, and has established a significant presence in the culinary industry, particularly in the realm of culinary appliance education and expertise.13

Professional Experience

Larissa's career highlights include:

1. Culinary Director: Her current role at Purcell Murray Company, where she leverages her extensive culinary knowledge.1

2. Expert Culinary Appliance Educator: She has expertise in educating others about culinary appliances, which suggests a deep understanding of both cooking techniques and kitchen technology.3

3. Gaggenau Appliances: Larissa has previous experience working with Gaggenau Appliances, a high-end kitchen appliance manufacturer.3

Specializations

Larissa appears to have a particular focus on:

• Convection Cooking: She runs a YouTube channel called "Convection Kitchen by Larissa Taboryski," where she shares videos on topics such as convection oven cooking, roasting chicken in convection ovens, and baking pizza using convection technology.4

• Steam Cooking: Her expertise extends to steam cooking methods, as evidenced by content like her "25 Minute Convection Steam Meal" video.5

Online Presence

Larissa maintains an active online presence:

• She has a LinkedIn profile with the username larissa-taboryski-6993791a, which showcases her professional experience and connections.1
• Her YouTube channel serves as a platform for sharing her culinary knowledge and expertise in appliance-based cooking techniques.4

Larissa Taboryski's role as Culinary Director and her focus on educating others about advanced cooking techniques and appliances position her as a respected figure in the culinary industry, particularly in the intersection of cooking and technology.