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Kenneth Handel
R&D Food Scientist ll at General Mills
Kenneth Handel is an experienced food scientist with a strong background in product development, quality assurance, and project management within the food industry. He is known for his creativity, process-focused mindset, and ability to cultivate lasting relationships both internally and externally.
Kenneth Handel holds a Master of Science in Management with a focus on Agriculture and Food Science from Washington State University Graduate School. He also pursued studies at the University of North Texas, Lawrence D. Bell High School, and earned a Bachelor of Science in Nutrition and Business from Texas Woman's University.
Throughout his career, Kenneth Handel has held key positions in various organizations, including Research and Development and Technical Services Manager at Kite Hill, Research and Development Manager at Kite Hill, Lead Scientist - Dairy Alternatives at Notco (The Not Company), Research and Development Scientist at Simple Mills, and Research and Development Food Scientist at General Mills' Annie's Dry Packaged Dinners - Specialty Diet division.