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Kelly Powers
Registered Dietitian - Nutrition, Health, and Wellness Entrepreneur
Professional Background
Kelly Powers is a highly skilled Registered Dietitian (RD) who employs a holistic approach to nutrition and health. With years of experience and specialization in recipe and meal plan development, Kelly has established herself as an influential figure in the world of nutrition. As the founder of 52 Weeks, she revolutionized meal planning and preparation by introducing a whole-food-based program that emphasizes efficiency, enabling users to prepare nutritious meals in 10 minutes or less. This innovative method not only supports healthy eating habits but also empowers individuals to achieve sustainable behavior changes in their relationship with food.
In addition to her work with 52 Weeks, Kelly is also the co-founder of Olivaio, an organic Italian olive oil company that promotes the benefits of high-quality olive oil as part of a balanced diet. Her unique combination of entrepreneurial spirit and her professional background as a dietitian places her in a distinctive position to educate and inspire others about healthful eating practices.
Education and Achievements
Kelly’s educational journey reflects her commitment to deepening her understanding of food and nutrition. She holds a Master’s Degree in Food Studies with a concentration in Sustainable Production and Consumption from The American University of Rome. This academic background has provided her with critical insights into the food system, allowing her to integrate sustainability into her nutrition practices.
Prior to her master's, Kelly completed her Bachelor of Science in Dietetics at San Francisco State University, where she built a foundational understanding of clinical nutrition services. In addition to her degree, she participated in the Dietetic Internship Program at the same institution, gaining hands-on experience in various clinical settings. This combination of academic and practical training has equipped her with the knowledge and skills necessary to make a significant impact in the field of dietetics.
Notable Work Experience
Throughout her career, Kelly has held several key positions within the nutrition field, enhancing her expertise and professional network. As the co-founder and Registered Dietitian at alola, she contributed to the mission of promoting healthy eating and lifestyle changes. Additionally, she served as the Lead Registered Dietitian at Cielo House, where she played an essential role in providing nutritional support and guidance to clients seeking to improve their health outcomes.
Kelly’s versatility is further exemplified in her earlier role as a Dietitian Assistant and Office Manager at MV Nutrition. Her ability to juggle both clinical and operational responsibilities demonstrates her comprehensive understanding of dietary practices as well as business management within the health sector.
Achievements
Kelly Powers has made significant contributions to her field, particularly with her innovative approach to making healthy eating accessible to a broader audience. The 52 Weeks program stands out as a testament to her commitment to empowering clients through practical meal planning solutions that cater to busy lifestyles. By simplifying healthy cooking, she encourages individuals to engage more positively with food, making nutritious meals an attainable goal for everyone.
Her co-founding of Olivaio further showcases her passion for quality ingredients and healthful living. Through this venture, she not only provides consumers with high-quality organic olive oil but also raises awareness about the integral role of olive oil in a well-rounded diet, which is especially prominent in Mediterranean cuisine.
In her pursuit of promoting sustainable food practices, Kelly is dedicated to educating others about the importance of food quality and sourcing. Her contributions transcend typical dietetic practice, making her a thought leader in the fields of nutrition and sustainable food production.
As a Registered Dietitian and entrepreneur, Kelly Powers exemplifies the future of holistic health and nutrition, continually inspiring individuals to pursue lifelong wellness through informed dietary choices.
To learn more about Kelly’s initiatives, you can visit her website at kellyepowers.com and explore the wholesome offerings at olivaio.com.