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Kate Geagan
Award-winning nutrition pioneer and sustainable food expert. Collaborator with forward-thinking brands, capital and changemakers to build transformative solutions for people and planet.
Kate Geagan, MS, RD, is a prominent nutritionist and the Principal and Founder of her own practice, Kate Geagan MS, RD. With over 20 years of experience in the field, she has established herself as a leader in sustainable nutrition and health promotion. Geagan is also the President of True Health Advisors PMA, an organization she founded to foster innovative solutions for a more equitable and regenerative food future.
Education and Background
Geagan holds a Master's degree in Nutrition and Health Promotion from Simmons University and a Bachelor's degree in Theology from Middlebury College, where she graduated Magna Cum Laude. She has received multiple accolades throughout her career, including the Hunger and Environmental Nutrition Leadership Excellence Award from the Academy of Nutrition and Dietetics.12
Professional Contributions
Geagan has co-founded several initiatives aimed at promoting sustainable diets, including Food + Planet, which seeks to equip health professionals with tools for advancing sustainable eating practices. She serves on various advisory boards and has contributed to numerous media platforms, including her role as a columnist for Clean Eating Magazine and as a nutrition expert on The Dr. Oz Show.235
Philosophy and Impact
Her work emphasizes the connection between food choices and health outcomes, advocating for diets that not only nourish individuals but also support environmental sustainability. Geagan has been involved in over 275 projects across 40 countries and has participated in more than 1,500 media interviews, showcasing her commitment to educating the public about the importance of sustainable food systems.24
In summary, Kate Geagan is a dedicated nutrition professional whose efforts are focused on creating a healthier planet through informed dietary choices. Her leadership in various initiatives reflects her passion for transforming food systems to benefit both people and the environment.