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Juno Kim

Founder / Executive Chef at Juno Kim Catering

Juno Kim is a conscious chef renowned for his unique food experiences and visuals across various industries, including brands, publications, films, and tech companies.

After overcoming burnout, Juno transitioned to food styling and commercial photography, blending it with his entrepreneurial roots to curate holistic well-being experiences.

With a background in Economics & Psychology from The University of British Columbia, Juno's expertise spans across various roles from CXO to Founder & Executive Chef at Juno Kim Catering.

Passionate about holistic well-being, meditation, and mental health, Juno aims to integrate these pillars into his future entrepreneurial endeavors.

His journey includes stints as Store Manager & Buyer at Crome Yellow and Zed Denim & Threads.

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Location

Vancouver, British Columbia, Canada

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Alexander Shahery

President of Fairmont🔹Vice President of Convermat

Managing Director of Multifamily Investments at Mark-Taylor, Inc.

Bestselling Author, Speaker and Executive Coach: helping people work happier and live better

Tags

entrepreneurship economics psychology mental health commercial photography food styling

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